Butcher / Meat Cutter in New Jersey

Butchers cut, trim, and prepare meat products for sale — a skilled trade that's experiencing a renaissance with the growth of artisan butcher shops, whole-animal butchery, and the farm-to-table movement. Experienced butchers at specialty shops command excellent wages and often develop loyal followings.

$40,740 NJ Median Salary
5% Growth Rate
1–2 years Training
Get Free Info in New Jersey → National Overview

💰 Butcher / Meat Cutter Salary in New Jersey

Estimated salary range for Butcher / Meat Cutters in New Jersey, based on BLS national data adjusted for regional cost of living.

Entry
$28,000
Median
$40,740
Experienced
$58,000

🎓 Butcher / Meat Cutter Licensing in New Jersey

Credential required: Food Handler's Card + UFCW Training (union) or Apprenticeship

Requirements may vary slightly by state. Always verify current licensing requirements with the New Jersey state licensing board before enrolling.

🏫 Butcher / Meat Cutter Programs in New Jersey

School listings coming soon. Request info to be connected with New Jersey programs.

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