Food Service Manager / Restaurant Manager in California

Food service managers oversee the daily operations of restaurants, cafeterias, and dining facilities — hiring staff, managing costs, ensuring quality, and handling customer issues. A stepping stone to restaurant ownership.

$66,214 CA Median Salary
10% Growth Rate
0–2 years Training
Get Free Info in California → National Overview

💰 Food Service Manager / Restaurant Manager Salary in California

Estimated salary range for Food Service Manager / Restaurant Managers in California, based on BLS national data adjusted for regional cost of living.

Entry
$42,000
Median
$66,214
Experienced
$90,000

🎓 Food Service Manager / Restaurant Manager Licensing in California

Credential required: ServSafe Manager Certification (essential)

Requirements may vary slightly by state. Always verify current licensing requirements with the California state licensing board before enrolling.

🏫 Food Service Manager / Restaurant Manager Programs in California

School listings coming soon. Request info to be connected with California programs.

🗺️ This Career in Other States

FL FloridaGA GeorgiaTX TexasNY New YorkNC North CarolinaIL IllinoisOH OhioPA PennsylvaniaAZ ArizonaAL AlabamaAR ArkansasLA LouisianaMS MississippiSC South CarolinaTN TennesseeVA VirginiaWV West VirginiaKY KentuckyMD MarylandDE DelawareNJ New JerseyCT ConnecticutMA MassachusettsRI Rhode IslandNH New HampshireVT VermontME MaineMI MichiganIN IndianaWI WisconsinMN MinnesotaIA IowaMO MissouriND North DakotaSD South DakotaNE NebraskaKS KansasOK OklahomaCO ColoradoMT MontanaWY WyomingID IdahoUT UtahNV NevadaNM New MexicoWA WashingtonOR OregonAK AlaskaHI HawaiiDC Washington DC