Chef / Culinary Professional in Vermont

Chefs create menus, lead kitchen brigades, and bring culinary visions to life. Executive chefs and restaurant owners can earn $100K+. Culinary school is one path, but working up through kitchens is equally valid — and many great chefs are self-taught.

$53,694 VT Median Salary
15% Growth Rate
1–2 years (AAS) or self-taught Training

💰 Chef / Culinary Professional Salary in Vermont

Estimated salary range for Chef / Culinary Professionals in Vermont, based on BLS national data adjusted for regional cost of living.

Entry
$34,000
Median
$53,694
Experienced
$95,000

🎓 Chef / Culinary Professional Licensing in Vermont

Credential required: ServSafe Manager + ACF Certifications

Requirements may vary slightly by state. Always verify current licensing requirements with the Vermont state licensing board before enrolling.

🏫 Chef / Culinary Professional Programs in Vermont

School listings coming soon. Request info to be connected with Vermont programs.

🗺️ This Career in Other States