Chef / Culinary Professional in Oregon

Chefs create menus, lead kitchen brigades, and bring culinary visions to life. Executive chefs and restaurant owners can earn $100K+. Culinary school is one path, but working up through kitchens is equally valid — and many great chefs are self-taught.

$51,433 OR Median Salary
15% Growth Rate
1–2 years (AAS) or self-taught Training
Get Free Info in Oregon → National Overview

💰 Chef / Culinary Professional Salary in Oregon

Estimated salary range for Chef / Culinary Professionals in Oregon, based on BLS national data adjusted for regional cost of living.

Entry
$34,000
Median
$51,433
Experienced
$95,000

🎓 Chef / Culinary Professional Licensing in Oregon

Credential required: ServSafe Manager + ACF Certifications

Requirements may vary slightly by state. Always verify current licensing requirements with the Oregon state licensing board before enrolling.

🏫 Chef / Culinary Professional Programs in Oregon

School listings coming soon. Request info to be connected with Oregon programs.

🗺️ This Career in Other States

FL FloridaGA GeorgiaTX TexasCA CaliforniaNY New YorkNC North CarolinaIL IllinoisOH OhioPA PennsylvaniaAZ ArizonaAL AlabamaAR ArkansasLA LouisianaMS MississippiSC South CarolinaTN TennesseeVA VirginiaWV West VirginiaKY KentuckyMD MarylandDE DelawareNJ New JerseyCT ConnecticutMA MassachusettsRI Rhode IslandNH New HampshireVT VermontME MaineMI MichiganIN IndianaWI WisconsinMN MinnesotaIA IowaMO MissouriND North DakotaSD South DakotaNE NebraskaKS KansasOK OklahomaCO ColoradoMT MontanaWY WyomingID IdahoUT UtahNV NevadaNM New MexicoWA WashingtonAK AlaskaHI HawaiiDC Washington DC